Craig Anthony, a seasoned mentalist who has studied the mysteries of the mind for decades, offers a captivating glimpse into the intricate workings of the human mind through his show, "Mysteries of the Mind." By delving into the realms of telepathy, mind reading, and intuitive understanding, Anthony, who has been featured on ABC, Fox and NBC, challenges conventional perceptions and invites audiences to question the boundaries of reality. According to magician David Blaine, “Craig will blow your mind.”

Lane Park, a trendy destination for games, libations and bites in Old Town Scottsdale, offers a unique blend of adult-centric entertainment and kid-friendly options. Its vibrant atmosphere and cheeky decor adds the vibe.

Robson and team have poured their hearts into creating a menu that’s as diverse as it is delicious, Tesota is a must-visit for food lovers in Phoenix.

Hidden beneath The Americano restaurant, this subterranean art deco lounge offers an opulent expedition into cocktails and culinary, inspired by the lavish jazz clubs and speakesies of the 20s and 30s.

Uchi, the acclaimed Japanese restaurant by Chef Tyson Cole, has introduced a fantastic Happy Hour menu. Sample a wide variety of smaller plates, perfect for sharing or indulging in a solo culinary expedition.

At Fellow Osteria, diners enjoy a minimalist Italian experience is driven by the expertise of Ligurian chef Claudio Urciuoli. Urciuoli has garnered a stellar reputation at renowned restaurants like Taggia, Chris Bianco’s Italian Restaurant, Noca, and Noble Eatery.

Upgrade your drinks with Hemp Beverage Co.’s mocktail creator. Easily mixes into any beverage for a cannabis enhanced experience.

Coffee Builders: A Luxurious Phoenix Coffee by Porter Barnwood

Coffee Builders isn't your average coffee shop. Owned by Thomas Porter of Porter Barnwood, this unique establishment is not only a place to grab a luxurious cup of joe and a delicious bite, but also a stunning showcase of Porter's design and construction talents.

Immerse yourself in Modern Italian cooking inspired by Milan at Ambrogio15